Christine Tjia

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3/31/2007

BBQ at Grandeur 8

Pondered by = Christine =

Had a great time in the BBQ tonite.

I'm really not sure why Singaporeans BBQ are at nite, as I'm so used to the Aussie way. By the beach, with your shades on and walking on the sand. But then again, you won't see auntie-aunties in Aussie hold umbrella on a sunny day.

There were so much food mostly (even when there's 16 people) because there wasn't much planning who bring what. But hey, who's complaining? We had 2 types of curry, 3 types of chicken wings, 2 types of Otah, stingray, prawns, black pepper crabs, bee hoon, lamb chops, beef and sausages. And of course, fruits - papaya and watermelon, marshmallow, gummy bears, naans - plain and cheese, 3 flavours of Doritos and salads.

I would lie if I was not enjoying the sight that our managers, director and even ex-director is working their arse off by fanning those BBQ goodies while smoke is in their face and sweat rolling down their cheeks. Alrite, I know I'm mean and yes, I did help (after enjoying that sight, hehe), ok? It's just that you don't get this kinda moments in the office very often.

It was a very good outing, though the place is quite hot. There are some awkward moment when I realized I wear the same tee as my ex-boss, only that his is for male and mine is for female, which I got from this lucky draw during one of our Town Hall Meeting. Blw is a snap shot, nice eh?

Overall, though weekend time is precious, I'm glad I came!


Pic 1 - http://www.animationlibrary.com/animation/26483/Slab_of_meat/
Pic 2 - http://www.gap.com/browse/product.do?cid=20862&pid=417582&scid=417582022

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